Your evening with Sandrine and Fabrice

2 November 2017
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When the Chef’s best ideas meet Sandrine’s finest products.

On the Thursday 16th of November 2017 from 19:00, come and enjoy the evening with Sandrine and Fabrice.

Learn the Sandrine cultural secrets, Recommended Supplier Euro-Toques Luxembourg 2017.
Discover the Chef’s tips for cooking fruits and vegetables all over the seasons.
Enjoy a menu based on the Sandrine baskets, concocted by the Chef Fabrice Salvador.
Enjoy an assortment for 48 euros: Starters, dishes, dessert, a cup of Crémant and two glasses of wine selected by our sommelier Olivier Schanne, sommelier 2017 Gault & Millau.
Reservation by email: marketing@hotel-leplacedarmes.com
Phone: +352 27 47 37 319

Sandrine Chef Fabrice Salvador